Nadine Dorries is one of the most recognisable Conservative politicians from the past two decades. Elected as the MP for Mid Bedfordshire in 2005, she notably clashed with David Cameron and George Osborne (who she called ‘two arrogant posh boys’) and lost the whip in 2012 when she took part in the reality show I’m A Celebrity, Get Me Out Of Here. Loyal to Boris Johnson, she served in his government and rose to be Culture Secretary. She stood down in 2023 and went on to write about politics in the bestselling books The Plot and Downfall. On the podcast, Nadine tells the Spectator’s executive editor Lara Prendergast about her memories of tinned burgers and Sunday lunches as a child, working long shifts as a nurse in Warrington and what it was like spending a year in Zambia. She also explains the ‘relentless’ but ‘collegiate’ atmosphere of Parliament and how she once saw a mouse at the Commons’ salad bar. Nadine explains what it is like to have recently used the weight-loss jab Mounjaro and why, in her family, she is still the ‘queen of the Sunday roast’. Produced by Patrick Gibbons.
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15:08
With Jun Tanaka
Jun Tanaka is a Japanese-British chef with over 30 years’ experience in some of London’s most famous restaurants, including La Gavroche, Restaurant Marco Pierre White and The Square. In 2016 he opened the Ninth, which was awarded a Michelin star two years later.On the podcast, Jun tells Lara why the smell of baking brings back early food memories, how Japanese packed lunch is superior to English packed lunch, and why, in his view, you still can’t get a good ramen in London.
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22:25
With Daria Lavelle, on her breakout novel 'Aftertaste'
Daria Lavelle was born in Kyiv, Ukraine, and raised in New York. Her work explores themes of identity and belonging and her short stories have appeared in The Deadlands, Dread Machine, and elsewhere. Daria is the author of the critically acclaimed new novel Aftertaste which explores food, grief and the uncanny. On the podcast she tells Liv about her 'inexplicable' love of olives as a child in Ukraine, trying to make it as a writer in New York and how to write about food without it feeling contrived.Â
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32:26
With Mary-Ellen McTague
Mary-Ellen McTague is a chef based in Manchester. She is the culinary driving force behind Aunbury, 4244, the Creameries and her newest venture, Pip at the Treehouse Hotel. Mary-Ellen is also the co-founder of Eat Well MCR, which has delivered almost 100,000 meals across Greater Manchester since 2020 to those sidelined by poverty.On the podcast, she tells Liv and Lara why, as a child, she would only eat orange cheese, why Lancashire hotpot is so nostalgic, her Eureka moment when she decided to become a chef – and where you should eat in Manchester.
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24:45
With Roger Pizey, Head of Pastry at Fortnum and Mason
Lara Prendergast and Olivia Potts interview notable guests about their life, through the food and drink that has come to define it.Lara Prendergast is the Food and Drink Editor of Spectator Life.Olivia Potts is Spectator Life's Vintage Chef.
UK